-Pre-heat the oven to 400ºF and spritz oil on a large baking sheet.
-With floured hands, pat the dough into a 15 by 7 inch rectangle, trimming the sides if necessary to get a true rectangle. (Handle the dough as little as possible for tenderness).
-Wrap a piece of bacon around the hot dog.
-Using a pizza cutter, slice the rectangle into thirds horizontally then slice each third into thirds vertically. -Slice each rectangle diagonally into two thin triangles.
-One at a time, roll up the hot dogs with bacon in the triangles. Place pointy side down on greased cookie sheet.
-Bake for 12 to 13 minutes, until golden brown. Cool on the sheet for 3 minutes then transfer to a wire rack.
-ALL NATURAL, UNCURED ALL BEEF HOT DOGS
(NITRATE FREE, CASING FREE, NO FILLERS/PRESERVATIVES, NO MSG)
-UNCURED TURKEY BACON (NITRATE FREE, CASING FREE, NO FILLERS/PRESERVATIVES, NO MSG)
-BISCUITS/CROISSANTS (GLUTEN FREE)
YOU CAN MAKE YOUR OWN OR BUy ALREADY MADE.
Add pages to your website.
1. Manage using the page manager on the right
duplicate, hide, rename, password protect & more
2. Resize pages by dragging at the edges
3. Drag & drop content in. Be sure to keep inside the page boundary
4. Add Menu from the bottom to add navigation